Beef Selections

Mini Pork Belly Bahn Mi

Grecian Lamb Kabob with Coconut Curry

Mini Teriyaki Meatballs

Carved Tenderloin with Bleu Cheese Fondue

Served with Grape Skewers & Sour Dough Cubes

Jerk Pork Satay

With Lime & Cilantro Aioli

Venison, Foie Gras, Dried Cherry & Maytag Bleu Cheese Meatballs

With Port Wine Sauce

Beef Empanadas

Served with Roasted Red Pepper Dipping Sauce

Carved Tenderloin with Bleu Cheese Fondue

Served with Grape Skewers & Sour Dough Cubes

Crostini with thin Tenderloin & Sun-Dried Tomato Mousse

Smithfield Ham Mini en Brioche

With Smoked Gouda & Caramelized Onion

Mini Beef Wellington Bouchees

Curried Lamb Skewer

With Coconut Curry Dipping Sauce

Grilled Lamb Chop Provencal

Herb encrusted Rack of Lamb w/Cabernet Sauce

Sesame Soy Glazed Beef Skewers

Hereford Roasted Sirloin Roulades

With Horseradish Cream

Tahitian Beef Skewers

With Cucumber Yogurt Dipping Sauce

Peppered Beef Tenderloin & Arugula Sliders

With Horseradish Cream & Rosemary Skewers

Beef Tenderloin & Gorgonzola Bites

Wrapped with Applewood Smoked Bacon

Mini BLT Brioche Sliders

With Pancetta, Arugula, Sun-Dried Tomato With Roasted Garlic Aioli

Ginger Pork & Garlic Lollipops

With Sweet & Sour Glaze

Sweet Potato Ham Biscuits

Sake Beef Satay

With Grilled Pineapple

Swedish Meatballs

With Sour Cream Sauce

Skewered Grilled N.Y. Strip Medallion

With Compound Garlic Herb Butter

Petite Filet Mignon atop Garlic Crostini

With Greens & Horseradish Cream

Mini Angus Beef Sliders