• Mixed Greens with Fresh Blueberries, Red Onion, Pecans and Feta Cheese in Honey Poppy Seed Dressing

  • Watermelon, Feta & Basil Salad

  • Mixed Greens with Dried Cranberries, Apple, Goat Cheese and Caramelized Pecans in a Maple Balsamic Vinaigrette

  • Fresh Garden Salad, Tomatoes, Cucumbers, Shaved Carrots & Croutons

  • Fresh Kale and Apple Salad with Feta Cheese, Cranberries & Honey Balsamic Dressing

  • Roasted Beet, Heirloom Tomato and Goat Cheese with Balsamic Reduction

  • Caprese Salad

    With Sliced Tomatoes layered with sliced fresh buffalo Mozzarella, topped with Mache Greens & Drizzled with Balsamic Reduction and Olive Oil

  • Grilled Romaine Skewers

    With Citrus Vinaigrette & Shaved Parmesan

  • Chopped Salad

    Boston Bibb Medallions, Macadamia nuts, Mangos, Soppressata, Egg, Avocado & Tomato

  • Grilled Caesar Salad Spears

    With Roasted Peppers & Grilled Shiitakes Chipotle Vinaigrette

  • A Delicate Mix of Mesclun Greens

    Tossed with Pears, Walnuts, Chevre, & drizzled Raspberry Vinaigrette

  • Greek Salad

    With Mixed Greens, Black Olives, Feta Cheese, Red Onions, and Cherry Tomatoes in Greek Dressing

  • Crisp Iceberg Wedge Salad

    With Homemade Bleu Cheese Dressing, Crumbled Bacon, Cucumbers & Chopped Tomatoes

  • Salad of Mixed Field Greens

    With Diced Peaches, Gorgonzola Cheese, Caramelized Onion, Pomegranate Seeds, & Spiced Pecans with Peach Honey Vinaigrette

  • Fresh Baby Spinach

    With Strawberries, Toasted Pine Nuts, Red Onion, Alfalfa Sprouts and Crispy Noodles with Sweet & Sour Vinaigrette

  • Crisp Hearts of Romaine Lettuce

    Tossed with Parmesan Cheese, Zesty Croutons with Caesar Dressing

  • Fresh Field Greens

    With Dried Cherries, Walnuts, Crumbled Bleu Cheese, Red Onion with Roasted Tomato Vinaigrette