Vegetarian Selections



Vegetarian Selections

  • Parmesan Encrusted Eggplant “Stack”

    Layered with Goat Cheese Mousse with Tomato Coulis

  • Stuffed Eggplant with Lentil Salad, Basmati Rice and Baba Ghanoush

    Garnished with Fresh Beet Puree

  • Penne Pasta with Fresh Basil Cream, Shiitake Mushrooms, Sun-Dried Tomato, Parmesan & Herbs

  • Stuffed Roma Tomato

    With Goat Cheese, Fresh Basil & Red Onion

  • Mini Grilled Cheese

    Atop Tomato Basil Soup Shots

  • Roast Squash

    Stuffed with Brown Rice, Lentils, Saga Bleu and Roasted Vegetables in a Tomato Coulis

  • Curried Udon Pasta

    With Pineapple, Toasted Coconut, Shiitake, Apple, Pea Shoots, & Red Peppers

  • Tagliatelle Pasta w/Caramelized Onion, Cashews, Thai Basil, Chinese Broccoli, Snow Peas in a Red Pepper Sauce

  • Greek Salad

    With Mixed Greens, Black Olives, Feta Cheese, Red Onions, and Cherry Tomatoes in Greek Dressing

  • Grilled Mediterranean Vegetable Display

    An elaborate display of grilled Mediterranean vegetables featuring roasted eggplant, zucchini, yellow squash, carrots, roasted garlic, asparagus, portabella mushrooms, red onions and red pepper drizzled with olive oil & balsamic vinegar. Served with Garlic Hummus & Pita

  • Macaroni & Cheese Martini Station

    Creamy Macaroni & Cheese accompanied with your favorite toppings. Served amidst a stacked martini glass presentation

  • International or Domestic Cheese & Fruit Display

    A bountiful & colorful display of the season’s freshest fruits featuring strawberries, melons, pineapples, grapes & berries displayed amongst the finest International and/or Domestic Cheeses & Gourmet Crackers